They look like meat, cook like meat and have the texture of meat, but are entirely meat-free. It means you can enjoy a classic burger, hot dog or bangers ‘n’ mash experience while remaining strictly herbivore.
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MORE INFOHerbivore Meatless BurgerOur plant based burgers are a fantastic alternative to their meat based cousins. Not only that, they are tasty… really tasty. In fact, they’re so tasty we think that once you tried them you’ll never look back.
100% plant based. 100% Gluten and Dairy free. -
MORE INFOHerbivore cumberland style sausageOur plant based sausages are a fantastic alternative to their meat based cousins. Not only that, they are tasty… really tasty. In fact, they’re so tasty we think that once you tried them you’ll never look back.100% plant based. 100% Gluten and Dairy free.
Made in the UK
100% plant based
Gluten free
Dairy free
Vegan
No hormones
No MSG
A source of protein
0% animal
Recyclable packaging
what our clients say.
I tried your Cumberland vegie sausage product at West Wittering beach kiosk and I have to say it was the best vegetarian sausage I have had ?
Tried the @herbivore_meatfree vegan breakfast sausages yesterday and WOW! They are amazing. I would say they’re in my top 3 vegan sausages I’ve ever tried!There was so much flavour and the texture was perfect. They’re gluten free as well.
The perfect restaurant-style burger to have at home.
Great taste, perfect size, great on the BBQ!
Amazing taste and quality; best veggie/vegan sausage I’ve ever had!
I did like them, they were very nice. The sausages were so nice I was questioning whether they are meat free or not. Grilled them both and they cooked well; sometimes when you cook meat free products they give off a weird smell but not these. Would definitely buy again.
As a vegetarian I’ve tried many meat-free brands, and I can truly say the Herbivore range is my new favourite. The sausages came out sizzling with a crispy skin, and were perfectly cooked inside; and the burgers were thick, juicy and beyond compare! They are certainly my new go-to.
Without doubt the best product in the market.
I’ve spent the last ten years developing gluten free and vegan menus for many leading restaurant brands in the UK. As a food developer I have always tried to find the best products in the market. When it came to finding the perfect vegan “meat” product range, there simply wasn’t a single range out there that nailed it all. Working with Andy & Ian at Herbivore, I have had the chance to help them create the best gluten free and vegan meat alternatives out there and I can’t wait to put these products on our restaurant menus in the future.
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